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Food industry jobs in Ontario : 155 Job(s) found

Food service counter attendant

  • Kingston
  • Farm Boy

Take customers' orders. Stock refrigerators and salad bars. Serve customers at counters or buffet tables. Portion and wrap foods. Package take-out food. Prepare, heat and finish simple food items ...

Food and beverage services attendant

  • London
  • Compass Group Canada

Use manual and electrical appliances to clean, peel, slice and trim foodstuffs. Take customers' orders. Stock refrigerators and salad bars. Serve customers at counters or buffet tables. Portion and...

Bin cleaner - food and beverage processing

  • Guelph
  • People Store Staffing Solutions

Remove filled containers from conveyors. Feed and unload processing machines. Clean machines and immediate work areas. Check products and packaging for basic quality defectsQUALIFICATIONS Up to...

Food service supervisor

  • Brampton
  • Minar Fine Indian Cuisine

Supervise and co-ordinate activities of staff who prepare and portion food. Prepare food order summaries for chef. Prepare and submit reports. Maintain records of stock, repairs, sales and wastage....

Food service supervisor

  • Burlington
  • HERO CERTIFIED BURGERS

Supervise and co-ordinate activities of staff who prepare and portion food. Supervise and check assembly of trays. Supervise and check delivery of food trolleys. Prepare and submit reports....

Food service supervisor

  • Toronto
  • Kupfert and Kim

Supervise and co-ordinate activities of staff who prepare and portion food. Supervise and check assembly of trays. Supervise and check delivery of food trolleys. Maintain records of stock, repairs,...

Baker, specialty foods

  • Toronto
  • BRAZIL BAKERY & PASTRY LTD.

Prepare special orders. Inspect kitchen and food service areas. Frost and decorate cakes and baked goods. Ensure that the quality of products meets established standards. Bake mixed dough and...

Food service supervisor

  • Petawawa
  • Pizza Hut

Supervise and co-ordinate activities of staff who prepare and portion food. Maintain records of stock, repairs, sales and wastage. Establish work schedules. Estimate and order ingredients and...